Tuesday, 12/1 – Christmas Pinwheel Cookies
Your holiday cookie game is about to be strong. These easy pinwheel cookies are beyond mesmerizing but also so easy simple to make.
Get the recipe here.
Tuesday, 11/24 – Pecan Pie
Is there anything more iconic to see on your Thanksgiving dessert spread than a beautiful pecan pie?
Get the recipe here.
Tuesday, 11/17 – Potato Rolls
Because your Thanksgiving spread isn’t complete without ’em.
Get the recipe here.
Tuesday, 11/10: Pumpkin Donuts
These cake donuts are packed with pumpkin flavor, and then topped with sweet maple glaze and cinnamon sugar dusting.
Get the recipe here.
Tuesday, 10/27: No-Bake Pumpkin Cheesecake
Figuring out how to make all of the pumpkin desserts during Thanksgiving while the turkey is in the oven can be a nightmare. That’s why you need this no-bake cheesecake.
Get the recipe here.
Thursday, 10/22: Apple Tart
Apple Tart is as beautiful as it is delicious—and way easier to make than you’d think.
Get the recipe here.
Tuesday, 10/6: Pumpkin Whoopie Pies
Is it a sandwich cookie? Or a handheld little cake? To be honest, we’re still unclear. What we do know is that this autumnal spin on the classic American whoopie pie gives us an unreasonable amount of joy once the weather starts to cool down.
Get the recipe here.
Tuesday, 9/29: Chocolate Tart
Big chocolate fan? Us too! That’s why we created a tart with an easy chocolate crust and rich chocolate ganache filling. It’s the most decadent slice that you won’t be able to stop eating.
Get the recipe here.
Tuesday, 9/22: Pumpkin Chocolate Chip Cookies
This is one of our most popular fall desserts, and once you make them, you’ll totally understand why.
Get the recipe here.
Tuesday, 9/15: Apple Cider Donuts
Apple Cider Donuts are a must when you go apple picking, and they’re even better when you make them at home!
Get the recipe here.
Tuesday, 9/8: Mint Chip Lasagna
Mint chocolate chip lovers will lose their minds for this no-bake dessert.
Get the recipe here.
Tuesday, 9/1: Soft Pretzels
Soft and pillowy, these homemade pretzels are a dream for dipping in mustard or nacho cheese. Or, skip the pretzel salt and toss them in a little cinnamon sugar for a sweet treat!
Get the recipe here.
Tuesday, 8/25: Blueberry-Lemon Upside-Down Cake
We love a good upside-down cake, and this our favorite one yet. The blueberries get super-juicy as they bake—it’s the perfect dessert!
Get the recipe here.
Tuesday, 8/18: Black & White Cookies
Whether you love chocolate or vanilla, this is the cookie for you!
Get the recipe here.
Tuesday, 8/11: Homemade Cannoli
These homemade cannoli are even better than your favorite bakery’s.
Get the recipe here.
Tuesday, 8/4: Frozen Samoa Pie
This frozen pie is the perfect summer treat and has all of the coconut, caramel, and chocolate you love.
Get the recipe here.
Tuesday, 7/28: Banana Pudding Cheesecake
Banana pudding + cheesecake = the best dessert mashup EVER.
Get the recipe here.
Tuesday, 7/14: Everything Bagels
Looking for new baking project? Bagels are just the thing to master.
Get the recipe here.
Thursday, 7/16: Nutella Stuffed Cookies
Why can’t everything be stuffed with Nutella? Seriously, these cookies may become your new favorite.
Get the recipe here.
Tuesday, 7/7: Challah Bread
It’s time to put your braiding skills to good use! Challah is an egg enriched loaf that’s traditionally braided and makes the most beautiful presentation. Similar to brioche, the bread is slightly sweet and wonderfully soft inside. Any leftover bread makes the perfect slice for french toast.
Get the recipe here.
Thursday, 7/9: Lemon Meringue Pie
The hardest part about this classic lemon meringue pie recipe is waiting for the custard filling to set. It takes a few hours and is 100% worth it if you’re hoping to get a nice slice. The BEST part is getting to decorate the top with meringue. Trust us, the meringue is easier to make than you’d think.
Get the recipe here.
Tuesday, 6/30: Blueberry Coffee Cake
If we could eat this Blueberry Coffee Cake every single day we would. It’s soft and light with the perfect amount of cake to crumble ratio.
Get the recipe here.
Thursday, 7/2: Lemon Bars
These bars are the perfect make ahead dessert. They need a long chill time, so pop ’em in the fridge and leave them overnight. The next day, you’ll be rewarded with perfectly set squares.
Get the recipe here.
Tuesday, 6/16: Classic Peach Cobbler
Nothing beats sweet juicy peaches topped with a sugary biscuit-like crust. A warm cobbler with a cold scoop of ice cream is the definition of summer.
Get the recipe here.
Thursday, 6/18: Snickerdoodle Blondies
Our all time favorite baked good. Chewy blondies are topped with cinnamon sugar and are reminiscent of the classic cookie.
Get the recipe here.
Tuesday, 5/26: Homemade Chocolate Pudding
Reminiscing on our favorite childhood Snack Pack. Turns out making your own is very easy.
Get the recipe here.
Thursday, 5/28: Funfetti Birthday Cake
Making a birthday cake? This is the most stunning and delicious one!
Get the recipe here.
Tuesday, 5/19: English Muffins
Ever wondered how to make English Muffins? Learn how with us!
Get the recipe here.
Thursday, 5/21: Copycat Levain Cookies
Huge, soft, scone-like famous cookies without waiting in line for hours!
Get the recipe here.
Tuesday, 5/12: Perfect Banana Pudding
It’s one of the most searched recipes for a reason. A classic that doesn’t need to be messed with.
Get the recipe here.
Thursday, 5/14: Fruit Scones
The perfect summer treat. Packed with whatever kind of fruit you like!
Get the recipe here.
Tuesday, 5/5: Homemade Biscuits
A warm biscuit straight from the oven will bring you right back to childhood!
Get the recipe here.
Thursday, 5/7: Easy Crêpes
Crepes are surprisingly easy to make on a whim. The secret: letting the batter rest. It gives time for flour to absorb the liquid and the gluten to relax. In other words: Your crepes will be extremely tender (not chewy).
Get the recipe here.
Tuesday, 4/28: Cinnamon Rolls
Everyone’s favorite breakfast! With a classic cream cheese frosting, of course.
Get the recipe here.
Thursday, 4/30: Classic Cheesecake
Learn how to make the perfect cheesecake. It’s so easy!
Get the recipe here.
Tuesday, 4/21: Homemade Donuts
Can’t get to your Krispy Kreme or Dunkin Donuts? No problem. Make some fresh donuts with us.
Get the recipe here.
Thursday, 4/23: Fudgy Brownies
Looking for the ultimate fudgy brownies? Look no further.
Get the recipe here.
Tuesday 4/14: Apple Galette
Galettes are the less high maintenance pies. Best part of all is that you can use whatever fruit you already have!
Get the recipe here.
Thursday 4/16: Flourless Chocolate Cake
Running out of flour? Us too. Good thing our favorite chocolate cake happens to not require any!
Get the recipe here.
Tuesday, 4/7: Churros
Homemade churros are easier than you’d ever believe and with minimal ingredients!
Get the recipe here.
Thursday 4/9: Chewy Chocolate Chunk Cookies
Watch as we make the best chewy chocolate chip cookie. It’s the only one you’ll ever need. Guaranteed.
Get the recipe here.
Thursday, 4/2: Banana Bread
Banana bread is having a bit of a moment right now as it’s the easiest and most comforting thing to bake. The bread also welcomes any and all mix-ins you have on hand!
Get the recipe here.
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